Taste of Mexico is a monthly special menu series that highlights the classic dishes and cooking techniques from a different Mexican state each month.

For the month of July, join Chef de Cuisine Jose Alvarez as he explores the vibrant street food culture of Mexico City and its array of flavors. Menus run all month long so come join us for dinner before the month is out to try some of our favorite dishes from Mexico City!


Sopa de Nopales $12
Cactus paddle soup, chicken, chipotle, epasote, tortilla strips 

Gorditas $12
potato and chorizo gorditas, tomatillo avocado salsa, pickled vegetables, cotija cheese

Enchiladas Suizas $22

swiss enchiladas, chicken, creamy tomatillo salsa, oaxca cheese   

 Huarache $24
flat iron steak, refried beans, spinach, serrano, tomatillo avocado salsa


Mexico City Cocktails

La Condesa $13
blanco tequila, manzanilla, walnut liqueur, apricot, peychauds bitters

Fatima Leon $16
mezcal, pisco, pineapple, mint, lime